An anchor Snyder business commemorated its 100th anniversary in 2020.

Prenzlow and Son Meat Processing has been a custom slaughtering plant processing area grown cattle and hogs for multi-generations of families since 1920.

The business also manufactures sausages and sells quality meats and a popular jerky.

To read the full story, please log-in or subscribe to the digital edition:

Click here for West Point News E-Edition